Board of Directors

The ISSFAL Board of Directors consists, in addition to the members of the Executive Committee, of the following (term expirations are noted, each term is four years):

                 
Robert Block, M.D.
University of Rochester, Rochester, New York, USA    
March 2019^
Conflict of Interest Statement

Graham Burdge
University of Southampton, UK                        
March 2020

Renate H.M. de Groot
Open University, Heerlen, The Netherlands                       
March 2019^
Conflict of Interest Statement

Simon Dyall
Bournemouth University, UK              
March 2020

Barbara Meyer, BSc (Hons), RNutr
University of Wollongong, Wollongong, Australia           
March 2021^

Adina Michael-Titus
University of London, UK                          
March 2019

Trevor Mori                                                                       
University of Western Australia
March 2020

Toru Moriguchi                                                                    
Azabu University, Japan
March 2020^

Anna Nicolaou
University of Manchester, UK
March 2019

Ashley Patterson
Mead Johnson Nutrition, Evansville, Indiana, USA                                         
March 2020

Chris Ramsden
NIH, Bethesda, Maryland, USA                                          
March 2021^
* Dr. Ramsden serves as a member of the ISSFAL Board of Director’s in his personal capacity.  Any views, recommendations or decisions Dr. Ramsden makes as a member of the Board are his own and not as a representative of or an endorsement from the NIH. 

Norman Salem
DSM Nutritional Products LLC, Columbia, Maryland, USA                                   
March 2019^
Conflict of Interest Statement

Andrew Sinclair
Deakin University, Australia                                 
March 2020^
Conflict of Interest Statement

Marius Smuts
North-West University, Potchefstroom, South Africa                                        
March 2021^

Kuan-Pin Su
China Medical University, Taiwan                      
March 2020

^ denotes second term.